Several key points to note in food packaging design


Published Time:

2025-07-15

Different products require different packaging, which is a characteristic of packaging products. This is also true for food packaging design, which is unique. The uniqueness of packaging design applies to every food production company, regardless of the product. In food companies, food packaging design affects consumer perception of the product, so it must be taken seriously. Packaging design, as an important branch of product design, has always been a field of great concern in the industry. What details should be considered in food packaging design?

Different products require different packaging; this is an inherent attribute of packaging, and the same applies to food packaging design, which is characterized by its uniqueness. The unique nature of packaging design applies to every food production company, regardless of the product. In food companies, food packaging design influences consumer perception of the product, so it must be taken seriously. Packaging design, as a significant branch of product design, has always been a highly focused area within the industry. What details should be considered in food packaging design?

First, packaging design should focus on conveying meaning.

This is mainly reflected in three aspects: the packaging's appeal, the visual interest, and the organic combination of product image and culture. Furthermore, the sophistication of the packaging is an essential element of good packaging, primarily including: exquisite color, exquisite pattern design, and exquisite packaging production; all three are indispensable. In short, packaging design should revolve around a central theme, starting from the overall perspective, considering the bigger picture, and adhering to the principles of simplicity, individuality, and aesthetics, aligning with the product's characteristics and consumer preferences.

When designing food packaging, it's best to combine different design methods to maximize the expression of the food's characteristics, generating consumer interest and increasing the desire to purchase. Only in this way can food companies effectively promote their products and fully leverage the effectiveness of food packaging.

Second, packaging design should pay attention to color.

Color makes a particularly strong impression; therefore, designers must understand and communicate with color, using it to express their design ideas. As a crucial design element, color is also used to convey certain information about product functionality.

Over 80% of information comes from visual input. If designers' grasp and use of packaging colors directly reflect certain characteristics of the inner contents, that product is more likely to become a buyer's first choice.

Using colors that are representative of the product's inherent color or attributes is an important design technique. For example, cakes and pastries often use bright colors in their packaging, while tea, coffee, whiskey, and beer often use brown tones; lemon-flavored snacks are packaged in lemon yellow. This use of the product's inherent color in the packaging design creates a sense of inherent connection, giving consumers a basic understanding of the product inside.

Of course, there are also instances of doing the opposite. Some skilled designers boldly use color contrasts to achieve better and more unique effects, but if the balance is not well-managed, it can backfire.